Season 7

1. Keeping It Breezy

August 28, 2016 · 21m

Bobby Flay and Beach Bites host Katie Lee throw a brunch for their guests.

2. Barbecue in the Big Apple

September 4, 2016 · 21m

Bobby makes a brunch out of the leftovers from his favorite barbecue joint, Mighty Quinn's.

3. Between the Bread

September 11, 2016 · 21m

Bobby makes breakfast sandwiches; Israeli pita sandwich; Egg-in-a-Hole Benedict; chilaquiles burger.

4. Get Your Fit On

September 18, 2016 · 21m

Bobby creates Moroccan scramble with turkey Merguez; kale salad with ham quiche croutons.

5. Bobby Loves Biscuits

September 25, 2016 · 21m

Bobby shows what a chef can do with leftover biscuit dough; French toast; ham sandwiches.

6. Time to Pull the Curtain on Crepes

October 2, 2016 · 21m

Bobby creates crepes, including smoked salmon with ricotta and caper crepes with herb sauce.

7. Sophie's Sunday Funday

October 9, 2016 · 21m

Bobby prepares apple crisp french toast casserole, berries Romanoff parfait and figgy bourbon fizz.

8. Updated Manhattan

October 16, 2016 · 21m

Bobby teams up with chef Scott Conant to put a brunch spin on classic NY staples.

9. Wake Up Your Sweet Tooth

October 23, 2016 · 21m

Creme brulee French toast; Sunny's sambal; blueberry pancake bites; sparkling iced espresso.

10. Almost Home for Thanksgiving

October 30, 2016 · 21m

Chocolate pumpkin swirl bread with marmalade; waffle cornbread stuffing sandwiches.

11. Preaking Out

November 6, 2016 · 21m

Tempura fried crab sandwiches; roasted peaches with ham; arugula salad; black-eyed Susan spritzers.

12. It's the Brunch After Christmas

November 13, 2016 · 21m

Gingerbread Dutch baby; sweet potato green onion pancake; grapefruit sparkle cocktail.

13. Inspired by Italy

November 20, 2016 · 21m

Bobby Flay makes an Italian brunch; breakfast pizza; dandelion salad; graffe; campari sanguinea.