Season 4

1. New Orleans Brunch

March 4, 2014 · 21m

The brunch include bananas foster beignets; beef grillades, and a local cocktail special in New Orleans' French Quarter.

2. French-American Brunch

March 11, 2014 · 21m

Almond croissant french toast; tarte flambé; double smoked bacon & goat cheese.

3. Bobby's Southwest Brunch

March 18, 2014 · 21m

Blue corn pancakes; chorizo-potato cakes with black bean and salsa verde; guava-papaya mimosas.

4. Wine Country

March 25, 2014 · 21m

Fromage blanc with lavender honey; grape focaccia; olive oil poached eggs with pancetta.

5. Winter Weekend Brunch

April 1, 2014 · 21m

Gingerbread pumpkin waffles; buttermilk-rum caramel syrup; migas filled chile rellenos.

6. Springtime Brunch

April 8, 2014 · 21m

Spiced raisin pancakes with rum-raisin cream cheese glaze; ham and cheddar pie with mixed greens.

7. Trattoria Brunch

April 15, 2014 · 21m

Polenta with braised greens and poached eggs; shaved pancetta with balsamic brown sugar.

8. Bread-y for Brunch

April 22, 2014 · 21m

Frittata di Pane with broccoli rabe; blueberry-lemon bread pudding muffins; apple & brie panini.

9. Mexican Brunch

April 29, 2014 · 21m

Mexican corn pancakes; breakfast potatoes with Hollandaise; watermelon margarita mimosa.

10. Farmer's Market Brunch

May 6, 2014 · 21m

Tomato strata; zucchini pancakes with apricot butter; seared salmon; ginger peach iced tea.

11. Chocolate Brunch

May 13, 2014 · 21m

Double chocolate pancakes with salted caramel syrup; chocolate-orange yogurt panna cotta.

12. Marrakesh Express Brunch

May 20, 2014 · 21m

Oatmeal with honey roasted apricots; eggs with flatbread and goat cheese.

13. Impress Your Guests

May 27, 2014 · 21m

Biscuit sticky buns; asparagus and cheese popovers; apricot & raspberry granola gratin.